Ingredients

1 lb Bay scallops or sea scallops halved
1 ts Paprika
Pepper; to taste
Juice of 1 lemon
2 tb Parsley; chopped fresh

Preheat broiler. Rinse scallops and pat dry. Place in a baking dish. Season with paprika and pepper on all sides. Sprinkle with lemon juice. Broil scallops about 3" from heat source 3 minutes, until they turn opaque. Turn to make certain they are cooked through. Garnish with parsley